Disla, LeAnne Campbell.

The China study cookbook : over 120 whole-food, plant-based recipes / LeAnne Campbell Disla, PhD ; foreword by T. Colin Campbell, coauthor of The China study. - Dallas, TX : BenBella Books, Inc., [2013] - 284 pages : color illustrations ; 23 cm

"Recipes are based on the research of T. Colin Campbell as presented in The China study (BenBella Books, 2005)"--P. facing t.p. Includes index.

This cookbook written by the daughter of China Study author T. Colin Campbell features delicious, easily prepared plant-based recipes with no added fat and minimal sugar and salt that promote optimal health.

9781937856755 (paperback) 1937856755 (paperback) 1937856763 (ebk.) 9781937856762 (ebk.)

2013001285


Campbell, T. Colin, 1934- China study.


Vegan cooking.
Cooking (Natural foods)
Nutrition.


Cookbooks.

TX837 / D53 2013

641.5/636

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