000 -LEADER |
fixed length control field |
00657cam a2200253I 4500 |
001 - CONTROL NUMBER |
control field |
004945343 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
NY |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20160112144054.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120323s2011 cc a 000 0 chi |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789882194397 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9882194397 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
AU@ |
Language of cataloging |
eng |
Transcribing agency |
AU@ |
Modifying agency |
HUA |
-- |
HKP |
-- |
CVU |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
PL2938.A547 |
Item number |
S47 2011 |
066 ## - CHARACTER SETS PRESENT |
Alternate G0 or G1 character set |
$1 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
高慧然. |
245 10 - TITLE STATEMENT |
Title |
食, 色 / |
Statement of responsibility, etc |
高慧然著. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
食色 |
250 ## - EDITION STATEMENT |
Edition statement |
初版. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
香港 : |
Name of publisher, distributor, etc |
天地圖書有限公司, |
Date of publication, distribution, etc |
2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
216 p. : |
Other physical details |
col. ill. ; |
Dimensions |
20 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food in literature. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food habits in literature. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Book |