000 -LEADER |
fixed length control field |
01004nam a2200325 a 4500 |
001 - CONTROL NUMBER |
control field |
004572997 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
local |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20140721142820.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100419s2009 cc a 000 0 chi d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789881836915 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9881836913 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
HUA |
Transcribing agency |
HUA |
Modifying agency |
CVU |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
chi |
-- |
eng |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX725 A1 |
Item number |
F46 2009 |
066 ## - CHARACTER SETS PRESENT |
Alternate G0 or G1 character set |
$1 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
馮美基. |
Authority record control number |
(local)28539 |
245 10 - TITLE STATEMENT |
Title |
最愛, 宴客 = |
Remainder of title |
It's my treat! : 38 keeper recipes for the perfect dinner / |
Statement of responsibility, etc |
[馮美基著]. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
最愛宴客. |
246 31 - VARYING FORM OF TITLE |
Title proper/short title |
It's my treat! : |
Remainder of title |
38 keeper recipes for the perfect dinner. |
250 ## - EDITION STATEMENT |
Edition statement |
第6版. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
香港 : |
Name of publisher, distributor, etc |
瑋益有限公司, |
Date of publication, distribution, etc |
2009. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
118 p. : |
Other physical details |
col. ill. ; |
Dimensions |
25 cm. |
500 ## - GENERAL NOTE |
General note |
"新假期週刊"--Cover. |
546 ## - LANGUAGE NOTE |
Language note |
Chinese and English. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
International cooking. |
Authority record control number |
(local)28540 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, Chinese. |
Authority record control number |
(local)27766 |
730 0# - ADDED ENTRY--UNIFORM TITLE |
Uniform title |
新假期. |
Authority record control number |
(local)28541 |
910 ## - USER-OPTION DATA (OCLC) |
User-option data |
20100419/w/u;siu |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Book |
Suppress in OPAC |
0 |