000 | 00745nam a22002177a 4500 | ||
---|---|---|---|
003 | NY | ||
005 | 20180511134109.0 | ||
008 | 180511s2015 caua b 001 0 eng c | ||
020 | _a9781118669426 | ||
040 |
_aWaSeSS/DLC _cNY |
||
050 |
_aRC969.H43 _bF47 2015 |
||
100 | 1 |
_aFertman, Carl I., _d1950- _eauthor. |
|
245 | 1 | 0 |
_aWorkplace health promotion programs : _bplanning, implementation, and evaluation / _cCarl I. Fertman. |
260 |
_aSan Francisco, CA : _bJossey-Bass, a Wiley Brand, _c[2015] |
||
300 |
_axxx, 480 p. : _billustrations ; _c24 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | _aEmployee health promotion. | |
650 | 0 | _aWork environment. | |
650 | 0 | _aQuality of work life. | |
942 |
_2lcc _cBK |
||
999 |
_c25781 _d25781 |