000 | 01352nam a2200373 a 4500 | ||
---|---|---|---|
001 | EBC692193 | ||
003 | MiAaPQ | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 110606s2010 enka sb 001 0 eng d | ||
020 | _z9781861897909 | ||
020 | _z9781861898869 (e-book) | ||
035 | _a(MiAaPQ)EBC692193 | ||
035 | _a(Au-PeEL)EBL692193 | ||
035 | _a(CaPaEBR)ebr10470244 | ||
035 | _a(CaONFJC)MIL313370 | ||
035 | _a(OCoLC)723945847 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
050 | 4 |
_aGT2885 _b.V37 2010 |
|
100 | 1 | _aVarriano, John. | |
245 | 1 | 0 |
_aWine _h[electronic resource] : _ba cultural history / _cJohn Varriano. |
260 |
_aLondon : _bReaktion Books, _c2010. |
||
300 |
_a280 p. : _bcol. ill. |
||
504 | _aIncludes bibliographical references and index. | ||
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 |
_aWine _xSocial aspects. |
|
650 | 0 |
_aWine and wine making _xHistory. |
|
650 | 0 | _aWine in art. | |
650 | 0 | _aWine in literature. | |
650 | 0 |
_aWine _xPhysiological effect. |
|
655 | 4 | _aElectronic books. | |
710 | 2 | _aProQuest (Firm) | |
856 | 4 | 0 |
_uhttp://ezproxy01.ny.edu.hk:2048/login?url=https://ebookcentral.proquest.com/lib/ircp3g4/detail.action?docID=692193 _zClick to View |
999 |
_c34266 _d34266 |