000 00943cam a2200277 a 4500
001 2010035636
003 DLC
005 20161213092729.0
008 100913s2012 njuaf b 001 0 eng
010 _a 2010035636
020 _a9780137079292 (alk. paper)
020 _a013707929X (alk. paper)
040 _aDLC
_cDLC
_dYDX
_dYDXCP
_dIXA
050 0 0 _aTX531
_bM38 2012
082 0 0 _a664/.07
_222
100 1 _aMcWilliams, Margaret.
_925844
_0(local)63055
245 1 0 _aFoods :
_bexperimental perspectives /
_cMargaret McWilliams.
250 _a7th ed.
260 _aUpper Saddle River, N.J. :
_bPearson Prentice Hall,
_cc2012.
300 _axxiv, 552 p., [16] p. of plates :
_bill. (some col.) ;
_c29 cm.
504 _aIncludes bibliographical references and index.
650 0 _aFood
_xComposition.
_925845
_0(local)63056
650 0 _aFood
_xAnalysis.
_925846
_0(local)32489
650 0 _aCooking.
_924724
_0(local)28392
942 _2lcc
_cBK
999 _c4601
_d4601