小山進, 1964-

Sweet trick collabo mind : 專業糕點師的五感秘笈 / [著者小山進 ; 曾鑠惠譯]. - 初版. - 台北市 : 萬里機構出版有限公司, 2008. - 101 p. : col. ill. ; 22 cm. - Super CHEF book .

書名據封面.

9789621437785


Cake.
Desserts.

TX771 / K6812 2008

Hong Kong Nang Yan College of Higher Education
Lee Yan Fong Library
325-329 Lai Chi Kok Road, Shamshuipo, Kowloon, HONG KONG