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A cook's guide to Chinese vegetables /

by Dahlen, Martha; Yan, Martin.
Material type: materialTypeLabelBookSeries: Odyssey guides: Publisher: Hong Kong : Guidebook Co., 1995Description: 138 p. : ill. (some col.) ; 28 cm.ISBN: 9622174183; 9789622174184.Subject(s): Cookery (Vegetables)
Item type Location Call number Status Date due Barcode Item holds
Book Book
Lee Yan Fong Library

Lee Yan Fong Library

Oversized Book 		TX801 D34 1995 (Browse shelf) Available 00014071
Total holds: 0

Hong Kong Nang Yan College of Higher Education
Lee Yan Fong Library
325-329 Lai Chi Kok Road, Shamshuipo, Kowloon, HONG KONG